Where Food Safety Meets Stainless Steel

Why Stainless Steel Is Setting the Standard for Safe Cooking

New research is challenging assumptions about “safe” kitchenware. A worldstainless white paper shows that plastics, non-stick coatings and even ceramics can release harmful substances during normal use. This steelTalk explores why stainless steel is becoming the benchmark for safe, durable and sustainable kitchens, highlighting its corrosion resistance, self-repairing passive layer, long service life and recyclability.
Watch on YouTube Watch on steeluniversity

Stainless in Food and Beverage Production

Discover why stainless steels are the perfect food and beverage contact material and receive an outline using compelling academic research concerning the health risks associated with other material choices.

Watch on YouTube Watch on steeluniversity

Stainless Steel Food Boxes; for Universal Lifetime Use

When you have leftover food, are meal-prepping, or taking a lunch to work or school … a new revolution is available to help you. Stainless steel microwave-safe food containers are versatile and with just one box you can store, freeze, and then reheat your food. After use, you just clean and reuse. No need to waste food and no more single-use packaging waste.

Watch on YouTube Watch on steeluniversity